1. Peel mangoes and slice into half-inch cubes.
2. Divide each ingredient into 4 equal parts. Get 4 tall glasses, then place each ingredients layer by layer.
3. Put the one-half cup of shaved ice to each glass.
4. Pour a quarter of milk evap over shaved ice to each glass.
5. Put a scoop of ice cream on top
6. Drizzle some nuts or rice crispies on top of the ice cream.